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Beer: The Tasting

1 minute read

OK. So? I’m impatient. So I opened a bottle of Browncoat before Sunday. So what?

Name my beer!

less than 1 minute read

I’m hereby soliciting ideas for a name for this batch of beer.

Nut Brown Ale, Week #2

1 minute read

The foam has subsided from the top of the wort. The fermentation lock has slowed its bubbling. All sure signs that the ale was ready to be racked off into th...